Mundu Fruit - Garcinia dulcis
Regular price
Rs. 450.00
per
Introduction / General Information Mundu Fruit, botanically known as Garcinia dulcis, is a distinctive tropical fruit tree belonging to the Clusiaceae family. Native to Southeast Asia, this evergreen species has been cultivated...
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Mundu Fruit - Garcinia dulcis
Regular price
Rs. 450.00
per
Estimate delivery times: 12-26 days (International), 3-6 days (United States).
Return within 45 days of purchase. Duties & taxes are non-refundable.
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Shipping & return
Orders are usually shipped within 7 working days or as per the estimated delivery timeline provided at order confirmation.
Delivery is subject to courier or postal service availability in your area.
Exotica Grove ensures prompt dispatch but cannot be held responsible for delays caused by courier agencies, weather conditions, or transportation issues.
Orders will be delivered to the registered shipping address provided by the customer.
Refunds will not be issued for failed deliveries arising due to incorrect address details, unavailability of the recipient, or refusal to accept the package.
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Introduction / General Information
Mundu Fruit, botanically known as Garcinia dulcis, is a distinctive tropical fruit tree belonging to the Clusiaceae family. Native to Southeast Asia, this evergreen species has been cultivated for generations in home gardens, village landscapes, and traditional orchards across Indonesia, Malaysia, Thailand, Cambodia, Vietnam, and the Philippines. In India, it is known in some regions as Goruka.
Valued equally for its edible fruit and traditional medicinal uses, the Mundu fruit plant reflects the age-old relationship between tropical communities and functional fruit trees. Its adaptability to warm, humid climates and moderate care requirements make it a rewarding choice for collectors of rare and useful fruit plants.
Fruit Description / Taste Profile
Mundu fruit is easily recognized by its warm-toned appearance and refreshing flavour.
Fruit shape is round to slightly oval, sometimes with a pointed tip
Size ranges between medium and small, with a smooth to lightly textured skin
Outer skin ripens from pale yellow to deep orange
Pulp is soft, juicy, and mildly fibrous
Seeds range from one to five, embedded within the pulp
Taste is tangy with a gentle sweetness, often compared to a blend of mango and citrus
The flavour profile makes it suitable for both raw consumption and cooking.
Cultural / Traditional Significance
Across Southeast Asia, Mundu fruit carries cultural and traditional importance.
Considered a health-supporting fruit in Indonesian and Malaysian households
Used in traditional herbal remedies in Thailand and Vietnam
Regarded by some indigenous communities as a symbol of renewal and vitality
Tree resin and bark have been historically used in rituals and natural dyes
Frequently grown in home gardens for daily culinary and medicinal use
Its continued cultivation reflects respect for traditional food systems and natural healing practices.
Health Benefits & Nutritional Value
Mundu fruit is rich in bioactive compounds and essential nutrients.
High vitamin C content supports immune health and skin vitality
Natural antioxidants help reduce oxidative stress
Dietary fibre aids digestion and supports gut health
Traditionally used to manage diarrhea and digestive discomfort
Believed to support liver and bile regulation
Used externally in folk medicine for wound healing and inflammation
Associated with oral health benefits in traditional practices
Its balanced nutritional profile makes it both a functional food and a wellness fruit.
Culinary Uses
The tangy nature of Mundu fruit lends itself to diverse culinary applications.
Eaten fresh by those who enjoy tart flavours
Used in making jams, preserves, and chutneys
Pulp blended into juices and refreshing drinks
Added to soups, sauces, and curries for acidity and depth
Cooked with sugar and spices in traditional recipes
Used in spicy salads and regional dishes in Southeast Asia
Its versatility allows it to complement both sweet and savoury preparations.
Cultivation & Maintenance
Mundu fruit plant grows well under tropical conditions with moderate care.
Climate: Warm, humid tropical regions
Soil: Well-drained loamy soil with slightly acidic to neutral pH
Sunlight: Full sun to partial shade
Watering: Moderate and regular; avoid waterlogging
Propagation: Grown from seeds or grafted plants
Blooming and Fruiting: Begins in 4 to 5 years
Maintenance Level: Moderate, with occasional pruning and mulching
With proper care, the tree develops into a productive and long-lived fruit bearer.
Quick Facts
Common Name: Mundu Fruit
Botanical Name: Garcinia dulcis
Family: Clusiaceae
Origin: Southeast Asia
Fruit Colour: Yellow to deep orange
Taste Profile: Tangy with mild sweetness
Fruiting Start: 4–5 years
Maintenance Requirement: Moderate
Environmental or Aesthetic Benefits
Evergreen tree adds year-round greenery
Supports local biodiversity by attracting birds and insects
Suitable for mixed fruit gardens and tropical landscapes
Provides shade and enhances ecological balance
Complements traditional and natural garden designs
Its presence contributes both visual appeal and ecological value.
Conclusion / Why Choose Exotica Grove
Mundu Fruit (Garcinia dulcis) is a rare and meaningful addition to any tropical fruit collection, offering a unique balance of flavour, nutrition, and traditional value. From its tangy fruit to its medicinal relevance, this tree represents nature’s multifunctional brilliance.
At Exotica Grove and Exotica Signature, we curate fruit plants that carry heritage, health, and horticultural promise. Our Mundu fruit plants are carefully nurtured to adapt well to Indian growing conditions, ensuring strong establishment and long-term productivity. Choosing Exotica Grove means welcoming rare botanical treasures that enrich your garden, your table, and your lifestyle.