Pingan Fruit Live Plant

Introduction / General Information

The Pingan Fruit, scientifically known as Artocarpus sarawakensis, is an evergreen tropical tree native to Southeast Asia, particularly Malaysia. Known locally as Mountain Tarap, this majestic species can reach heights of up to 25 meters and is cherished for its sweet, juicy, and fiber-free fruit. Traditionally harvested from wild forests, the Pingan fruit has gained attention among exotic fruit enthusiasts for its exceptional flavor and easy-to-eat pulp. Its evergreen foliage and towering stature make it an impressive addition to both home gardens and exotic fruit orchards.

Fruit Description / Taste Profile

Fruit Appearance: Large, round to oblong, with smooth skin when ripe

Flesh: Sweet, juicy, and fiber-free, with a melt-in-the-mouth texture

Flavor: Rich, tropical sweetness with a subtle aromatic undertone

Consumption: Primarily eaten raw due to its delicious natural taste

Seeds: Contains a few seeds, which are small and easily separated from the pulp

The Pingan fruit offers a unique gustatory experience, combining natural sweetness with a succulent, soft texture that delights both casual fruit lovers and culinary enthusiasts.

Cultural / Traditional Significance

Local Use: In Malaysia and neighboring regions, the fruit is prized in local markets and often consumed fresh by communities living near forests.

Traditional Harvesting: Historically harvested from the wild, the tree holds cultural value as part of the local diet and heritage.

Symbol of Abundance: The large, luscious fruit has long been associated with tropical abundance in Southeast Asian folklore.

Health Benefits & Nutritional Value

The Pingan fruit is not only a delicious treat but also a nutritious addition to the diet:

Rich in Natural Sugars: Provides instant energy

Hydration: High water content helps maintain hydration, especially in tropical climates

Digestive Aid: Soft, fiber-free pulp is gentle on the digestive system

Antioxidants: Contributes to cellular health and combats oxidative stress

Immune Support: Nutrient-dense pulp supports overall wellness

Consuming this tropical fruit regularly can be both a delightful and healthful experience.

Culinary Uses

Fresh Consumption: Best enjoyed raw to appreciate its sweet, juicy flavor

Desserts: Can be incorporated into tropical fruit salads or pureed for puddings

Smoothies & Beverages: Blends well into smoothies for natural sweetness and tropical aroma

Preserves: Can be lightly processed into jams, jellies, or tropical compotes

Its delicate, melt-in-the-mouth pulp allows versatile culinary applications while maintaining its natural flavor integrity.

Cultivation & Maintenance

Climate: Prefers warm, humid tropical climates

Soil: Thrives in well-drained, fertile soils rich in organic matter

Sunlight: Requires full sun for optimal flowering and fruiting

Watering: Regular watering needed during dry periods; mature trees are moderately drought-tolerant

Fertilization: Organic compost and balanced tropical fruit fertilizers enhance growth and fruit yield

Pruning: Minimal pruning required; focus on removing dead or weak branches

Blooming / Fruiting: Begins fruiting within 3–5 years from planting

Maintenance Level: Moderate care, suitable for both home gardens and orchard cultivation

Quick Facts

Common Name: Pingan Fruit / Mountain Tarap

Botanical Name: Artocarpus sarawakensis

Max Height: 25 meters

Origin: Southeast Asia – Malaysia

Plant Type: Evergreen tropical fruit tree

Fruit Taste: Sweet, juicy, fiber-free, melt-in-the-mouth

Blooming / Fruiting: 3–5 years

Maintenance: Moderate

Environmental or Aesthetic Benefits

Pollinator Support: Flowers attract bees and butterflies, enhancing local biodiversity

Shade Provision: Tall canopy provides shade and contributes to garden microclimate

Ornamental Value: Dense evergreen foliage and impressive height make it a striking addition to landscapes

Soil Protection: Roots help stabilize soil, preventing erosion

Conclusion :  Why Choose Exotica Grove or Exotica Signature

The Pingan Fruit (Artocarpus sarawakensis) is more than just a tropical delicacy—it is a spectacular addition to any exotic fruit garden. Its fiber-free, juicy pulp, combined with its majestic stature and moderate maintenance needs, makes it ideal for home gardens, orchards, and tropical plant collections.

At Exotica Grove -  Exotica Signature, we provide healthy, ready-to-plant Pingan Fruit trees that promise exceptional fruit quality, robust growth, and a touch of tropical elegance. Cultivate this rare Southeast Asian treasure and experience the blend of flavor, health benefits, and exotic charm in your own garden.