Rajapuri Mango
Regular price
Rs. 300.00
per
Introduction & General Information The Rajapuri Mango, botanically classified as Mangifera indica, is a time-honored mango variety originating from western India, particularly Gujarat and parts of Maharashtra. Celebrated fo...
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Rajapuri Mango
Regular price
Rs. 300.00
per
Estimate delivery times: 12-26 days (International), 3-6 days (United States).
Return within 45 days of purchase. Duties & taxes are non-refundable.
Pairs well with
Shipping & return
Orders are usually shipped within 7 working days or as per the estimated delivery timeline provided at order confirmation.
Delivery is subject to courier or postal service availability in your area.
Exotica Grove ensures prompt dispatch but cannot be held responsible for delays caused by courier agencies, weather conditions, or transportation issues.
Orders will be delivered to the registered shipping address provided by the customer.
Refunds will not be issued for failed deliveries arising due to incorrect address details, unavailability of the recipient, or refusal to accept the package.
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Introduction & General Information
The Rajapuri Mango, botanically classified as Mangifera indica, is a time-honored mango variety originating from western India, particularly Gujarat and parts of Maharashtra. Celebrated for its versatility, large fruit size, and dependable productivity, Rajapuri has earned its place as both a household favorite and a grower’s delight. Known equally for fresh consumption and traditional pickling, this cultivar reflects the enduring relationship between Indian culture and mango cultivation. Its robust nature, combined with generous yields, makes it a practical and rewarding choice for home gardens and orchards alike.
Fruit Description / Taste Profile
Fruit Size: Large, typically weighing between 350–400 grams
Shape: Elongated with a slightly oblique form
Skin Color: Green when raw, turning golden-yellow upon ripening
Flesh Color: Vibrant orange
Texture: Juicy, smooth, and completely fiberless
Flavor Profile: Sweet with a mild tang
Aroma: Pleasant tropical fragrance that intensifies when ripe
The balanced sweetness and gentle acidity make Rajapuri mangoes appealing to all age groups, while the firm flesh holds its integrity in both raw and ripe forms.
Cultural / Traditional Significance
Rajapuri mango holds a special place in western Indian culinary traditions. In Gujarat, it is one of the most preferred varieties for preparing traditional mango pickles, a practice passed down through generations. Mango trees are widely regarded as auspicious in Indian culture, symbolizing prosperity, fertility, and abundance. The Rajapuri variety, with its heavy bearing nature, is often planted near homes and farms as a sign of long-term sustenance and seasonal celebration.
Health Benefits & Nutritional Value
Rich in Vitamin C, supporting immunity and skin health
High Vitamin A content, essential for vision and cellular repair
Contains potassium, aiding in blood pressure regulation
Provides magnesium for muscle and nerve function
Packed with natural antioxidants that combat oxidative stress
Dietary fiber supports digestion and gut health
Regular consumption contributes to overall wellness, making Rajapuri mango both a nutritious and satisfying fruit.
Culinary Uses
Eaten fresh as a table fruit
Widely used for traditional raw mango pickles
Ideal for juices, smoothies, and beverages
Suitable for desserts such as ice creams, puddings, and custards
Used in chutneys, sauces, and regional curries
Adds flavor and color to fruit and vegetable salads
Its adaptability in both ripe and unripe stages sets Rajapuri apart as a truly multipurpose mango.
Cultivation & Maintenance
Climate: Tropical and subtropical regions
Temperature Range: Ideal growth between 25°C and 35°C
Soil Preference: Well-drained sandy loam with neutral to slightly acidic pH
Sunlight: Requires full sun for optimal flowering and fruiting
Watering: Regular watering during early growth; moderate tolerance once established
Fertilization: Responds well to organic manure and potassium-rich fertilizers
Pruning: Periodic pruning improves airflow and reduces disease risk
Pest Management: Monitor for common mango pests; organic treatments are effective
Fruiting Age: Begins bearing typically within 3–4 years
Yield: Known for heavy and consistent production
Quick Facts
Common Name: Rajapuri Mango
Botanical Name: Mangifera indica
Origin: Western India
Fruit Size: Large
Flesh Type: Fiberless
Taste: Sweet with mild tang
Primary Use: Fresh eating and pickling
Fruiting Season: Early to mid-season
Maintenance Level: Moderate
Environmental / Aesthetic Benefits
Provides dense shade and enhances landscape beauty
Supports pollinators such as bees and butterflies
Improves soil structure through organic leaf litter
Acts as a natural carbon sink
Contributes to biodiversity in home gardens and orchards
Conclusion : Why We Choose Exotica Grove
At Exotica Grove, we value fruit plants that blend tradition, productivity, and long-term garden value. The Rajapuri Mango (Mangifera indica) perfectly embodies these qualities with its dependable yields, cultural importance, and culinary versatility. Carefully selected and nurtured, our Rajapuri Mango plants are ideal for growers who seek a classic Indian mango variety that performs reliably year after year. Choosing Exotica Grove means bringing home not just a plant, but a living legacy of flavor, health, and heritage.